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	<title>Family Kitchen</title>
	<link>http://blogs.babble.com/family-kitchen</link>
	<description>Trying to feed a family? Check out Babble.com&#039;s destination for parents in need of family recipes, healthy eating tips, time-saving tactics, and strategies for getting their picky eaters to actually eat. Updated hourly by the foodiest parent-chefs on the web.</description>
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		<title>Marvelous Meyer Lemon Pancakes</title>
		<description><![CDATA[Meyer lemons are a beautiful cross between a mandarin and a lemon. I always look forward to Meyer Lemon season and use them in as many ways as I possibly can. Including adding their juice and zest to pancakes! It adds a wonderful bright citrus flavor and a little zing to breakfast. 1 lemon goes [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/marvelous-meyer-lemon-pancakes/</link>
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		<title>When to Buy Organic: The Dirty Dozen</title>
		<description><![CDATA[Ideally, we would always buy organic, be it produce, meat, dairy, cleaning supplies, or personal care products. However, with a large family in a recession, it&#8217;s not always possible to purchase everything organic. For that reason, you&#8217;ll find my family using homemade cleaning products to stretch our dollars farther, eating less meat so that we [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/when-to-buy-organic-the-dirty-dozen/</link>
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		<title>9 Delicious Margaritas for National Margarita Day</title>
		<description><![CDATA[Photo Above: Flaming Strawberry Margaritas from Shaina Olmanson Guess what today is? That&#8217;s right, it&#8217;s National Margarita Day! I don&#8217;t know who comes up with all these silly food holidays, but I love them, especially this one. Margaritas are without a doubt, my favorite cocktail. On the rocks of course, top shelf Patron only, and [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/9-delicious-margaritas-for-national-margarita-day/</link>
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		<title>Winter Warmers: The BEST Clam Chowder with Bacon</title>
		<description><![CDATA[There are two secrets to excellent clam chowder. The first is fresh clams and plenty of clam liquor. The second is bacon. The perfect blend of surf and turf, smoky bacon elevates the natural clam flavors, and makes for a hearty and warming winter stew. Clam Chowder with Bacon serves 4 12 large chowder clams [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/winter-warmers-the-best-clam-chowder-with-bacon/</link>
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		<title>10 Healthy and Easy Soups for the Last Days of Winter</title>
		<description><![CDATA[I remember as a kid living in the mountains of southern Oregon and one winter, around this time of year, we had a freak snow storm. Our long curvy driveway was covered with snow that turned to ice and our pipes froze. We were stuck on the mountain for four days with no running water. [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/10-healthy-and-easy-soups-for-the-last-days-of-winter/</link>
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		<title>Would You Like Fries With Those Stem Cells?</title>
		<description><![CDATA[A team of scientists in the Netherlands have been able to grow muscle tissue from cow stem cells that can be ground up, just like hamburger meat. You might also be surprised to know there is a million dollar prize for the first research team to grow stem cell chicken. Would you eat meat that [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/would-you-like-fries-with-those-stem-cells/</link>
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		<title>How to Make Seitan from Scratch</title>
		<description><![CDATA[If you&#8217;ve ever experimented with vegetarian or vegan cuisine &#8211; maybe at a restaurant or browsing supermarket shelves &#8211; you&#8217;ve probably come across a product called seitan. Seitan is a &#8220;fake meat&#8221; product that is commonly used in vegetarian cooking to substitute items like beef, chicken and more. Seitan is high in protein and has [...]]]></description>
		<link>http://blogs.babble.com/family-kitchen/2012/02/22/how-to-make-seitan-from-scratch/</link>
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