babble » food » Family Kitchen
Family Kitchen
Salmonella Outbreak: Cargill Recalls 36 Million Pounds of Ground Turkey
Following news of the CDC investigation into the Salmonella Heidelberg outbreak that started back in March and had 78 reported illnesses across 26 states, Cargill voluntarily recalled 36 million pounds of ground turkey on Wednesday, August 3rd.
The meat company released a statement saying they had suspended ground turkey production at the Springdale, Arkansas plant until they could determine the source and take corrective actions, as well as recalled the ground turkey produced at the plant between February 20, 2011 and August 2, 2011.
The USDA stated that packages involved in the recall would have “Est. P-963″ on the label. For the complete recall list including pictures of the packaging, download the see the Cargill 8/3/2011 product recall list (PDF).
Go Back To Family Kitchen
1 Comment
ron commented on Aug 04 11 at 1:35 ami just took a look at turkey product in the freezer and this is it. Will the store redeem it. I hope so.
Add your take:
Note: Babble is a supportive, diverse community. We encourage a range of opinions,
but any unduly hostile comments will be removed.
Comments are delayed up to 15 minutes
Shaina Olmanson 
Kelsey Banfield 
Brooke McLay 
Angie McGowan 
Paula Jones 
Kathy Patalsky 
Elizabeth Stark & Brian Campbell 
Julie Van Rosendaal 
Macki West 
Sara O'Donnell 
The Walt Disney Company supports Babble as a platform dedicated to honest, engaged, informed, intelligent and open conversation about parenting. However, the opinions expressed on this site are those of individual parents/writers and do not reflect the views of Disney. In addition, content provided on this site is for entertainment or informational purposes only and should not be construed as medical advice, diagnosis, treatment, or safety advice.
1