babble » food » Family Kitchen
Family Kitchen
Red White & Blue Parfaits for Breakfast
The other day my daughter was getting kind of bored with breakfast. I could see the way she flipped her spoon in her regular oatmeal that she was in need of a change. Since she had loved all the desserts we had done in jars last month so I decided to try making breakfast in a jar. I sliced some fresh strawberries and pressed them against the outside of the jar for her to see. Then I filled the jar with her favorite vanilla yogurt and topped it with fresh blueberries. She loved the whole process of making it and really loved eating it. We even made a second one and put it in the fridge for a snack later that day. I can’t wait until we start getting fresh peaches in the market, we’ll have fun with those too!
Red White & Blue Parfaits
2 large, fresh strawberries
2 tablespoons vanilla yogurt
3 or 4 fresh blueberries
1. Slice the strawberries and press them against the sides of a half pint mason jar. Fill the center with vanilla yogurt and top it with the blueberries. Enjoy!
Shaina Olmanson 
Kelsey Banfield 
Brooke McLay 
Angie McGowan 
Paula Jones 
Kathy Patalsky 
Elizabeth Stark & Brian Campbell 
Julie Van Rosendaal 
Macki West 
Sara O'Donnell 
The Walt Disney Company supports Babble as a platform dedicated to honest, engaged, informed, intelligent and open conversation about parenting. However, the opinions expressed on this site are those of individual parents/writers and do not reflect the views of Disney. In addition, content provided on this site is for entertainment or informational purposes only and should not be construed as medical advice, diagnosis, treatment, or safety advice.
0