Family Kitchen

Spring Strawberry Cake Truffles

Posted by thenaptimechef on April 1st, 2011 at 10:00 am

Cake Pops 300x187 Spring Strawberry Cake TrufflesWhen I think of spring I get excited for fresh fruit. In just a couple months I’ll be back out at the strawberry fields loading up on all the delicious fresh red fruit I can manage to carry home. In anticipation of fruit season I decided to make these cute strawberry cake truffles. (They would’ve been pops but I was out of lollipop sticks!) My daughter was particularly taken with them because she loved that they were shaped to look like actual strawberries and made with strawberry cake. In a way they reminded me of the Strawberry Sprinkles Cupcake, only the cake recipe was not quite the same. To get in the mood for spring in your home give these a try and have lots of fun. Summer is almost here and we’ll be strolling the strawberry fields and picking fresh berries before you know it!

Spring Strawberry Cake Truffles

1 Strawberry Cake (13×9 size), crumbled

1 cup cream cheese frosting (homemade or store bought)

1 12 ounce bag white chocolate chips

Sprinkles or sanding sugar for decorating

1. Place the cake crumbs in a large bowl with 1/2 cup of the frosting. Start mixing the frosting and crumbs together, adding more frosting one tablespoon at a time, until you achieve the consistency of a playdoh.

2. Use clean hands to roll the crumb mixture in your hands to form them into wedge like strawberry shapes, or just make classic round truffles. Insert a lollipop stick or popsicle stick and refrigerate the pops while you melt the chocolate in the microwave.

3. One the chocolate is a smooth consistency dip the chilled cake balls in it until totally covered. Then decorate with sanding sugar or sprinkles and place on a plate lined with wax paper. Place the plate in the refrigerator and chill until the chocolate is totally set.

 Spring Strawberry Cake Truffles

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4 Comments

Love these Spring Strawberry Cake Truffles-beautiful and easy!
I’d love to feature this link on my site if you don’t mind:
http://www.downhomedessert.com/

Paula commented on Apr 01 11 at 8:35 pm

What a fun spring treat!

Cookin' Canuck commented on Apr 02 11 at 6:23 pm

when the page comes up and you take a quick look at these and dont see the title..they look like raw meat with white stuff wrapped around them..
Im sure up close thier good looking and taste great.but ya..just sayin.

Daryl R. commented on Apr 06 11 at 2:50 am

Tried making these but the cake balls did not hold up when I tried to dip them. Things got crazy messy, did I not use enough icing?

Kristin commented on Apr 21 11 at 4:13 pm

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